This species includes varieties called bok choy, napa cabbage, turnip, rapini, and totsoi
This is the species that is used as THE cultivated walnut tree. It has pinnately compound leaves with about 7 alternate leaflets, larger towards the tip or terminal end.
The local Philippines call this woody vine “tayabak”. Related to the green beans we grow in our gardens, this species’ unique turquoise claw-shaped flowers are pollinated by bats.
One of the few species to walk face-first down tree trunks, this little bird also has a distinct black stripe through its eye.
Birders in the eastern half of America welcome this bird as one of their most colorful and recognizable, with its classic blue plumage, contrasted with a little red and white
This humble plant is easily overlooked, both in its quiet early blooming and later leaf unfurling
These nearly ubiquitous, often evergreen vines are almost entirely edible outside of their berries. Try their tender tendrils. 😉
Only found from Central Texas down into Mexico, this titmouse with a striking black crest acts quite a bit like its more familiar, look-alike cousin